
Natural storage with beeswax
Store bread and food the natural way.
The breathable beeswax material helps food stay fresh for longer by regulating moisture.
Unlike plastic, which traps moisture and can cause condensation, beeswax allows food to breathe naturally.
The result is better flavour, longer-lasting freshness and a more natural way to store food.
The bag is also reusable and a sustainable alternative to plastic bags in the kitchen.
100% Cotton
A natural, breathable material that helps keep bread fresh for longer.
Durable, reusable and a better alternative to plastic bags.
GOTS-Certified Organic Cotton
The Global Organic Textile Standard (GOTS) is one of the world’s most widely recognised certifications for organic textiles. The certification ensures that the cotton comes from a certified supplier that meets strict requirements for quality, traceability and responsible production throughout the manufacturing process.
Laboratory-Tested Natural Beeswax
Our beeswax undergoes rigorous quality checks and laboratory testing to verify its purity, quality and performance.
The analysis confirms that the beeswax meets established quality standards and has the properties required for safe, reliable and long-lasting use in our beeswax bread bags.
Questions? We’ve got answers
Our bread bag is made from 100% cotton with a natural beeswax coating, creating a breathable environment around your bread. It helps protect the loaf from drying out while allowing excess moisture to escape — without relying on plastic.
The bag measures approximately 31.5 × 42.5 cm, giving you plenty of room for large sourdough loaves, artisan bread, baguettes, rolls and bakery bread.
Always allow freshly baked bread to cool completely before placing it in the bag. Warm bread releases moisture, which can create condensation and affect both the bread and the beeswax coating. Store the bag away from direct sunlight and heat.
Gently rinse it with cool or lukewarm water and, when needed, a small amount of mild soap. Leave it open to air-dry completely before using it again. Avoid hot water, the washing machine and dishwasher, as high temperatures can damage the beeswax coating.
With proper care, the bag can typically be used for 1–2 years or longer. Over time, the beeswax coating may gradually wear down and can be refreshed with EkoHem ReWax to help extend its life.
No bread storage method can completely prevent mould, as this also depends on the type of bread, moisture level, room temperature and storage conditions. The breathable material is designed to help reduce trapped moisture compared with an airtight plastic bag. For best results, always store fully cooled bread.
Yes. The beeswax bread bag can also be used for freezing bread. Allow it to soften slightly at room temperature before unfolding or handling it after freezing.
Yes. It works well for sourdough, baguettes, rolls, buns, pastries and other baked goods. It can also be used for dry snacks and similar foods.